Our Menu
Monday through Friday from 6:30 a.m. to 11:00 a.m. Saturday & Sunday from 7:30 a.m. to 2:30 p.m.
Omelet
Served with Milo's breakfast potatoes & toast
Vegetarian
$12.50
Bell peppers, mushrooms, spinach, onions & swiss cheese
Pepper
$13.00
Pepper-bacon, pasilla peppers, roasted sweet red peppers & pepper-jack cheese
Italian
$13.00
Italian sausage, fresh mozzarella cheese, parmesan cheese & marinara sauce
Broadway
$13.00
Ham, Italian sausage, pepper-bacon & cheddar cheese
Santa Fe
$13.00
House made chorizo sausage, pepper-jack cheese, salsa & guacamole
Smoked Salmon
$14.25
Alder smoked salmon, cream cheese, scallions & spinach
Hash & Eggs
Vegetarian
$13.00
Mushrooms, tomatoes, onions, bell peppers, spinach, & potatoes
Carbonara
$13.00
Pepper-bacon, onions, bell peppers, garlic, black pepper, & potatoes
Corned Beef
$13.00
Corned beef, onions, bell peppers, & potatoes
Smoked Salmon
$14.25
Alder smoked salmon, onions, bell peppers, potatoes & sour cream
Waffles
Just a Crisp Waffle
$7.00
Chefs Whim
$8.50
Waffle of the morning
Jeremy’s Banana & Caramel Waffle
$8.50
French Toast
Italian Sausage & Cheddar Stuffed French Toast
$13.00
Just French Toast
$8.50
Peanut Butter & Jelly Stuffed French Toast
$10.00
Megan’s Monte Cristo
$13.00
Three-layer french toast sandwich with ham, turkey & swiss cheese, dusted with powdered sugar & served with homemade jam
Eggs and… Eggs
Pepper-Bacon and Eggs
$12.50
Eggs any style with thick-cut pepper-bacon
Nathan’s Breakfast BLT
$12.50
Pepper-bacon, lettuce, sliced tomatoes & fried eggs on toasted sourdough bread, served with fruit
Breakfast Burrito
$13.00
Chorizo sausage, scrambled eggs & pepper-jack cheese in a thick flour tortilla, topped with salsa & guacamole, served with Milo’s breakfast potatoes & black beans
Just Eggs
$8.50
Eggs any style
Scrambled Eggs with Mushrooms & Cheddar Cheese
$11.25
Scrambled Eggs with Ham, Scallions & Pepper-Jack Cheese
$11.75
Scrambled Eggs with Spinach, Onions, Tomatoes & Feta Cheese
$11.25
Scrambled Eggs with Alder Smoked Salmon, Scallions & Sour Cream
$12.75
Sausage & Eggs
$12.50
Eggs any style with mild Italian link or vegetarian patty sausage
Steak & Eggs
$16.95
Eggs any style, broiled petite tenderloin & béarnaise sauce
Dungeness Crab Cakes & Eggs
$16.95
Eggs any style with northwest crab cakes & béarnaise sauce
Eggs Benedict
Served with Milo's breakfast potatoes & fruit
Vegetarian Sausage
$13.75
Vegetarian sausage patties & bearnaise sauce
Vegetarian
$13.75
Tomatoes, scallions & hollandaise sauce
Traditional
$13.75
Canadian bacon & hollandaise sauce
Blackstone
$13.75
Pepper-bacon, tomatoes & hollandaise sauce
Smoked Salmon
$14.75
Alder smoked salmon, scallions & hollandaise sauce
Marianne
$16.95
Medallions of petite tenderloin & béarnaise sauce
Fresh Dungeness Crab Cakes
$16.95
Northwest crab cakes & béarnaise sauce
Lighter Side
Fresh Breads: Sourdough, Wheat, Rye, English Muffin, or Thick Flour Tortilla All egg dishes available with no-cholesterol eggs or egg whites…$1.25 extra
Granola Bowl
$8.50
House-made granola, with honey-sweetened yogurt, berries & milk
Oatmeal
$8.50
Topped with granola served with craisins, brown sugar, banana & milk
Soup & Salad
Served with ciabatta bread
Hungarian Mushroom Soup or Soup Du Jour
$4.00
$7.50
Mixed Green Salad
$4.00
$7.00
Choice of house-made dressing
Spinach Salad
$6.50
$8.50
Currants, craisins, walnuts, feta cheese, and lemon-shallot vinaigrette
Caesar Salad
$5.50
$7.50
Add shrimp or chicken breast, broiled or blackened, +$5.00
Cobb Salad
$14.75
Chicken breast, gorgonzola cheese, pepper bacon, egg & tomato, choice of dressing
Chilled Seafood Salad
$14.75
Salmon, shrimp & fresh seafood, on mixed greens, choice of dressing
Pasta
Served with ciabatta bread
Risotto Primavera
$12.25
Carrots, sugar peas, roasted peppers, mushrooms, spinach, white wine, & garlic-herb butter in a parmesan risotto, topped with a touch of kale-chard-almond pesto
Cavatapi Bolognese
$12.50
Classic slow-cooked Italian meat sauce, topped with shaved parmesan cheese
Mediterranean Chicken Linguini
$13.50
Olive oil, garlic, onions, Roma tomatoes, artichoke hearts, capers, feta cheese & fresh herbs, topped with grilled chicken and Greek olive tapenade
Seafood Linguini
$14.50
Salmon, shrimp and fresh seafood du jour with your choice of lemon-garlic cream or marinara sauces and shaved parmesan cheese
Sausage Cavatapi
$13.00
Italian sausage, roasted sweet peppers, Roma tomatoes, fresh herbs, garlic cream, and shaved parmesan cheese
Hot Sandwiches
Vegetarian
$12.00
Broiled portabello mushroom, tomato, sweet onion, pesto mayo & swiss cheese on sourdough bread
Reuben
$12.25
Corned beef, sauerkraut, thousand isles, & swiss cheese on light rye bread
Open Face Shrimp
$12.75
Shrimp, cheddar cheese, tomato & fresh herb mayo on an English muffin
Milo’s Burger
$13.50
Fresh ground chuck with caramelized onions, fresh herb mayo and choice of cheese on a bun
BBQ Pulled Pork
$11.75
Fire-roasted, simmered slow & low with our own spicy-sweet bbq sauce on a bun
Chicken
$12.00
Fresh boneless chicken breast, broiled or blackened with herb mayo on a bun
Cold Sandwiches
Served with soup, salad or fries, choice of sourdough, wheat or rye bread
Vegetarian
$11.50
Avocado, cucumber, tomato, spinach & fresh herb cream cheese
Turkey
$12.00
Turkey, swiss cheese, tomato, & fresh herb mayo
Entrees
Served with fresh vegetables, brown rice pilaf & ciabatta bread
Chicken Picatta
$12.75
Lemon, capers, shallots & sherry butter sauce
Fresh Seafood Du Jour
Selection & preparation varies daily, market price*
Pan-Fried Oysters
$14.75
Fresh northwest oysters, served with tartar sauce
Fresh Dungeness Crab Cakes
$16.95
Northwest crab cakes served with béarnaise sauce
Breakfast Items
Served until 2:30 p.m.
Eggs Benedict
$13.75
Traditional, Blackstone or vegetarian with hollandaise sauce, potatoes & fruit
Smoked Salmon Benedict
$14.75
Smoked salmon, scallions with hollandaise sauce, potatoes & fruit
Marianne Benedict
$16.95
Medallions of petite tenderloin with béarnaise sauce, potatoes & fruit
Dungeness Crab Cake Benedict
$16.95
Northwest crab cakes with béarnaise sauce, potatoes & fruit
Breakfast Burrito
$13.00
Chorizo, eggs, pepper-jack, salsa & guacamole with potatoes & black beans
Omelet Du Jour
$13.00
With potatoes, ciabatta bread & housemade jam
Denver Omelet
$13.00
Ham, onion, bell peppers and cheddar with potatoes, ciabatta bread & housemade jam
Fresh Dungeness Crab Cakes & Eggs
$16.95
Eggs any style with northwest crab cakes & béarnaise sauce, with potatoes, ciabatta bread & housemade jam
Steak & Eggs
$16.95
Eggs any style with broiled petite tenderloin, & béarnaise sauce, with potatoes, ciabatta bread & housemade jam
Monte Cristo
$13.00
French toast sandwich with ham, turkey & swiss cheese, served with fruit & housemade jam
Peanut Butter & Jelly Stuffed French Toast
$10.00
With fruit & syrups
4:30 p.m. to 9:00 p.m.
Soup & Salad
Hungarian Mushroom Soup or Soup Du Jour
$4.50
$7.95
Mixed Green Salad
$4.00
$7.00
Choice of house-made dressing
Caesar Salad
$5.95
$7.95
Add shrimp or chicken breast, broiled or blackened, +$595
Spinach Salad
$6.95
$9.25
Currants, craisins, walnuts, feta cheese, and lemon-shallot vinaigrette
Greek Salad
$16.95
Mixed greens with greek olives, tomatoes, cucumbers, sweet onion, feta cheese, grilled chicken breast and balsamic vinaigrette
Entrees
Steak Frites
$26.00
Grilled and sliced choice bavette served with truffled pomme frites and finished with house made steak sauce and crispy onions
Dungeness Crab Cakes
$27.00
Northwest Dungeness crab cakes, grilled, topped with lemon-dill beurre blanc, served with brown rice pilaf and fresh vegetables
Champagne Chicken
$24.00
Fresh boneless chicken breast sautéed with button mushrooms and shallots, finished with champagne cream sauce, served with mashed potatoes and fresh vegetables
Filet Mignon
$29.75
Six-ounce filet mignon basted with olive oil, broiled, surrounded by port-rosemary demi-glace, caramelized onions and gorgonzola cheese, served with mashed potatoes and fresh vegetables
Grilled Pork Chop
$27.00
Finished with caramelized apple onion butter and served with gnocchi tossed with caramelized onions and Swiss chard
Chicken Picatta
$23.00
Boneless breast of chicken sautéed with capers, shallots, lemon, and a sherry butter sauce, served with brown rice pilaf and fresh vegetables
Chicken Jager Schnitzel
$23.00
Thinly pounded chicken breast, panko breaded and finished with a forest mushroom sauce served with Yukon gold mashed potatoes and braised red cabbage
Starters
Saganaki
$13.00
Fried Greek kefalograviera cheese flamed with brandy and doused with lemon
Pan Fried Oysters
$15.00
Crispy Brussel Sprouts
$10.00
With Parmesan cheese and balsamic reduction
Kung Pao Calamari
$14.00
House made kung pao sauce - topped with roasted peanuts
Baked Brie
$13.00
Baked with garlic & brown sugar served with house made crostini
Dungeness Crab Cakes
$18.00
Served with lemon dill buerre blanc
Pasta
Risotto Primavera
$18.00
Carrots, sugar peas, roasted red peppers, mushrooms, spinach, white wine, and garlic-herb butter in a parmesan risotto, topped with a touch of kale-chard-almond pesto. Add sautéed shrimp or broiled chicken, +$5.00
Mediterranean Chicken Linguini
$22.00
Olive oil, garlic, onion, Roma tomatoes, artichoke hearts, capers, feta cheese & fresh herbs, topped with grilled chicken breast and Greek olive tapenade
Cavatapi Bolognese
$21.00
Classic slow-cooked Italian meat sauce, topped with shaved parmesan cheese
Seafood Linguini
$24.00
Salmon, shrimp, smoked salmon, and fresh seafood du jour, with your choice of lemon-garlic cream or marinara sauce with shaved parmesan cheese
Crab & Bacon Mac & Cheese
$22.00
Cavatappi pasta tossed with chopped bacon, cheddar cheese, Parmesan and Dungeness crab & cream then baked with seasoned toasted bread crumbs
Vegetarian
Butternut Squash & Gorgonzola Ravioli
$22.00
With brown butter, sage & Marsala wine sauce topped with Parmesan Cheese
Vegetarian Entree
$19.00
Portabella mushrooms layered with caramelized onions & tomatoes and a touch of Kale-chard-almond pesto served with seasonal vegetables, lemon-dill beurre blanc and your choice of basmati rice, roasted red potatoes, or mashed potatoes
Manicotti
$18.00
Fresh pasta filled with ricotta & Parmesan cheese and a blend of fresh herbs finished with marinara sauce
Wild Mushroom Ravioli
$20.00
Finished with a Swiss mornay tomato sauce and garnished with basil chiffonade
Eggplant Parmesan Sandwich
$16.00
Golden fried and topped with marinara sauce, fresh mozzarella & Parmesan cheese served on toasted sourdough bread and your choice of side
Comfort Classics
Halibut Fish & Chips
$17.00/Petite
$20.00/Grande
Panko breaded golden fried halibut served with French fries and tartar sauce
Barbecue Pork Sandwich
$13.50
Fire roasted then simmered slow & low, served with our own spicy-sweet BBQ sauce on a potato bun, served with your choice of soup, salad, French fries or cavatappi marinara
Chicken Parmesan
$16.00/Petite
$19.00/Grande
Panko breaded pan roasted then topped with marinara sauce, fresh mozzarella & Parmesan cheeses served with fresh linguine marinara
Milo's Burger
$15.00
Fresh ground chuck with caramelized onions, bacon, fresh herbed mayo and choice of cheeses on a potato bun served with your choice of soup, salad, French fries or cavatappi marinara.
Grandma Marybelle's "Sunday Gravy"
$17.00/Petite
$20.00/Grande
Fresh penne pasta tossed with a marinara sauce and served with Italian sausage, jumbo meatball, and Grandmas Sunday gravy.
Seafood
Steelhead Picatta
$28.00
Grilled then finished with a creamy picatta sauce and served with your choice of basmati rice pilaf or mashed potatoes
Northwest Razor Clams
$29.00
Served with remoulade, basmati rice and an arugula spinach salad tossed with a lemon shallot vinaigrette
Salmon with Kale & Chard Pesto
$27.00
Fresh northwest salmon filet, grilled, draped with a pesto of braised kale , chard, basil, almonds & Parmesan cheese served with basmati rice pilaf and fresh vegetables
Northwest Seafood Stew
$25.00
Fresh Shrimp, Dungeness crab, red potatoes, onions, roma tomatoes & carrots all simmered in a light Italian tomato broth served with ciabatta crostini schmeered with rouille