Our Menu
Monday through Friday from 6:30 a.m. to 11:00 a.m. Saturday & Sunday from 7:30 a.m. to 2:30 p.m.
Omelet
Served with Milo's breakfast potatoes & toast
Vegetarian
$12.50
Bell peppers, mushrooms, spinach, onions & swiss cheese
Pepper
$13.00
Pepper-bacon, pasilla peppers, roasted sweet red peppers & pepper-jack cheese
Italian
$13.00
Italian sausage, fresh mozzarella cheese, parmesan cheese & marinara sauce
Broadway
$13.00
Ham, Italian sausage, pepper-bacon & cheddar cheese
Santa Fe
$13.00
House made chorizo sausage, pepper-jack cheese, salsa & guacamole
Smoked Salmon
$14.25
Alder smoked salmon, cream cheese, scallions & spinach
Hash & Eggs
Vegetarian
$13.00
Mushrooms, tomatoes, onions, bell peppers, spinach, & potatoes
Carbonara
$13.00
Pepper-bacon, onions, bell peppers, garlic, black pepper, & potatoes
Corned Beef
$13.00
Corned beef, onions, bell peppers, & potatoes
Smoked Salmon
$14.25
Alder smoked salmon, onions, bell peppers, potatoes & sour cream
Waffles
Just a Crisp Waffle
$7.00
Chefs Whim
$8.50
Waffle of the morning
Jeremy’s Banana & Caramel Waffle
$8.50
French Toast
Italian Sausage & Cheddar Stuffed French Toast
$13.00
Just French Toast
$8.50
Peanut Butter & Jelly Stuffed French Toast
$10.00
Megan’s Monte Cristo
$13.00
Three-layer french toast sandwich with ham, turkey & swiss cheese, dusted with powdered sugar & served with homemade jam
Eggs and… Eggs
Pepper-Bacon and Eggs
$12.50
Eggs any style with thick-cut pepper-bacon
Nathan’s Breakfast BLT
$12.50
Pepper-bacon, lettuce, sliced tomatoes & fried eggs on toasted sourdough bread, served with fruit
Breakfast Burrito
$13.00
Chorizo sausage, scrambled eggs & pepper-jack cheese in a thick flour tortilla, topped with salsa & guacamole, served with Milo’s breakfast potatoes & black beans
Just Eggs
$8.50
Eggs any style
Scrambled Eggs with Mushrooms & Cheddar Cheese
$11.25
Scrambled Eggs with Ham, Scallions & Pepper-Jack Cheese
$11.75
Scrambled Eggs with Spinach, Onions, Tomatoes & Feta Cheese
$11.25
Scrambled Eggs with Alder Smoked Salmon, Scallions & Sour Cream
$12.75
Sausage & Eggs
$12.50
Eggs any style with mild Italian link or vegetarian patty sausage
Steak & Eggs
$16.95
Eggs any style, broiled petite tenderloin & béarnaise sauce
Dungeness Crab Cakes & Eggs
$16.95
Eggs any style with northwest crab cakes & béarnaise sauce
Eggs Benedict
Served with Milo's breakfast potatoes & fruit
Vegetarian Sausage
$13.75
Vegetarian sausage patties & bearnaise sauce
Vegetarian
$13.75
Tomatoes, scallions & hollandaise sauce
Traditional
$13.75
Canadian bacon & hollandaise sauce
Blackstone
$13.75
Pepper-bacon, tomatoes & hollandaise sauce
Smoked Salmon
$14.75
Alder smoked salmon, scallions & hollandaise sauce
Marianne
$16.95
Medallions of petite tenderloin & béarnaise sauce
Fresh Dungeness Crab Cakes
$16.95
Northwest crab cakes & béarnaise sauce
Lighter Side
Fresh Breads: Sourdough, Wheat, Rye, English Muffin, or Thick Flour Tortilla All egg dishes available with no-cholesterol eggs or egg whites…$1.25 extra
Granola Bowl
$8.50
House-made granola, with honey-sweetened yogurt, berries & milk
Oatmeal
$8.50
Topped with granola served with craisins, brown sugar, banana & milk
Soup & Salad
Served with ciabatta bread
Hungarian Mushroom Soup or Soup Du Jour
$4.00
$7.50
Mixed Green Salad
$4.00
$7.00
Choice of house-made dressing
Spinach Salad
$6.50
$8.50
Currants, craisins, walnuts, feta cheese, and lemon-shallot vinaigrette
Caesar Salad
$5.50
$7.50
Add shrimp or chicken breast, broiled or blackened, +$5.00
Cobb Salad
$14.75
Chicken breast, gorgonzola cheese, pepper bacon, egg & tomato, choice of dressing
Chilled Seafood Salad
$14.75
Salmon, shrimp & fresh seafood, on mixed greens, choice of dressing
Pasta
Served with ciabatta bread
Risotto Primavera
$12.25
Carrots, sugar peas, roasted peppers, mushrooms, spinach, white wine, & garlic-herb butter in a parmesan risotto, topped with a touch of kale-chard-almond pesto
Cavatapi Bolognese
$12.50
Classic slow-cooked Italian meat sauce, topped with shaved parmesan cheese
Mediterranean Chicken Linguini
$13.50
Olive oil, garlic, onions, Roma tomatoes, artichoke hearts, capers, feta cheese & fresh herbs, topped with grilled chicken and Greek olive tapenade
Seafood Linguini
$14.50
Salmon, shrimp and fresh seafood du jour with your choice of lemon-garlic cream or marinara sauces and shaved parmesan cheese
Sausage Cavatapi
$13.00
Italian sausage, roasted sweet peppers, Roma tomatoes, fresh herbs, garlic cream, and shaved parmesan cheese
Hot Sandwiches
Vegetarian
$12.00
Broiled portabello mushroom, tomato, sweet onion, pesto mayo & swiss cheese on sourdough bread
Reuben
$12.25
Corned beef, sauerkraut, thousand isles, & swiss cheese on light rye bread
Open Face Shrimp
$12.75
Shrimp, cheddar cheese, tomato & fresh herb mayo on an English muffin
Milo’s Burger
$13.50
Fresh ground chuck with caramelized onions, fresh herb mayo and choice of cheese on a bun
BBQ Pulled Pork
$11.75
Fire-roasted, simmered slow & low with our own spicy-sweet bbq sauce on a bun
Chicken
$12.00
Fresh boneless chicken breast, broiled or blackened with herb mayo on a bun
Cold Sandwiches
Served with soup, salad or fries, choice of sourdough, wheat or rye bread
Vegetarian
$11.50
Avocado, cucumber, tomato, spinach & fresh herb cream cheese
Turkey
$12.00
Turkey, swiss cheese, tomato, & fresh herb mayo
Entrees
Served with fresh vegetables, brown rice pilaf & ciabatta bread
Chicken Picatta
$12.75
Lemon, capers, shallots & sherry butter sauce
Fresh Seafood Du Jour
Selection & preparation varies daily, market price*
Pan-Fried Oysters
$14.75
Fresh northwest oysters, served with tartar sauce
Fresh Dungeness Crab Cakes
$16.95
Northwest crab cakes served with béarnaise sauce
Breakfast Items
Served until 2:30 p.m.
Eggs Benedict
$13.75
Traditional, Blackstone or vegetarian with hollandaise sauce, potatoes & fruit
Smoked Salmon Benedict
$14.75
Smoked salmon, scallions with hollandaise sauce, potatoes & fruit
Marianne Benedict
$16.95
Medallions of petite tenderloin with béarnaise sauce, potatoes & fruit
Dungeness Crab Cake Benedict
$16.95
Northwest crab cakes with béarnaise sauce, potatoes & fruit
Breakfast Burrito
$13.00
Chorizo, eggs, pepper-jack, salsa & guacamole with potatoes & black beans
Omelet Du Jour
$13.00
With potatoes, ciabatta bread & housemade jam
Denver Omelet
$13.00
Ham, onion, bell peppers and cheddar with potatoes, ciabatta bread & housemade jam
Fresh Dungeness Crab Cakes & Eggs
$16.95
Eggs any style with northwest crab cakes & béarnaise sauce, with potatoes, ciabatta bread & housemade jam
Steak & Eggs
$16.95
Eggs any style with broiled petite tenderloin, & béarnaise sauce, with potatoes, ciabatta bread & housemade jam
Monte Cristo
$13.00
French toast sandwich with ham, turkey & swiss cheese, served with fruit & housemade jam
Peanut Butter & Jelly Stuffed French Toast
$10.00
With fruit & syrups
4:30 p.m. to 9:30 p.m.
Soup & Salad
Hungarian Mushroom Soup or Soup Du Jour
$4.00
$7.50
Mixed Green Salad
$4.00
$7.00
Choice of house-made dressing
Caesar Salad
$5.50
$7.50
Add shrimp or chicken breast, broiled or blackened, +$5.00
Spinach Salad
$6.50
$8.50
Currants, craisins, walnuts, feta cheese, and lemon-shallot vinaigrette
Greek Salad
$15.50
Mixed greens with greek olives, tomatoes, cucumbers, sweet onion, feta cheese, grilled chicken breast and balsamic vinaigrette
Chilled Seafood Salad
$18.50
Salmon, shrimp, fresh seafood du jour, smoked salmon & artichoke hearts on mixed greens, choice of dressing
Entrees
Cowboy Steak
$24.00
Choice aged Piedmontese bavette steak rubbed with a blend of southwest spices studded with coffee, broiled, served sliced & topped with tomatillo & avocado salsa verde, served with roasted red potatoes and fresh vegetables
Dungeness Crab Cakes
$24.00
Northwest Dungeness crab cakes, grilled, topped with lemon-dill beurre blanc, served with brown rice pilaf and fresh vegetables
Champagne Chicken
$20.50
Fresh boneless chicken breast sautéed with button mushrooms and shallots, finished with champagne cream sauce, served with mashed potatoes and fresh vegetables
Filet Mignon
$20.50
Six-ounce filet mignon basted with olive oil, broiled, surrounded by port-rosemary demi-glace, caramelized onions and gorgonzola cheese, served with mashed potatoes and fresh vegetables
Filet Mignon
$27.00
Six-ounce filet mignon basted with olive oil, broiled, surrounded by port-rosemary demi-glace, caramelized onions and gorgonzola cheese, served with mashed potatoes and fresh vegetables
Pork Osso Bucco
$21.50
Berkshire pork shank braised slow and low with red wine, onions and chicken broth, served with its braising jus on a bed of mashed potatoes and fresh vegetables
Salmon with Kale & Chard Pesto
$23.50
Broiled fresh northwest salmon filet draped with a pesto of braised kale & chard, basil, almonds, and parmesan, served with brown rice pilaf and fresh vegetables
Chicken Picatta
$19.00
Boneless breast of chicken sautéed with capers, shallots, lemon, and a sherry butter sauce, served with brown rice pilaf and fresh vegetables
Northwest Seafood Stew
$21.75
Fresh seafood, shrimp, red potatoes, onions, tomatoes & carrots all simmered in a light Italian tomato broth, topped with a crab cake and ciabatta crostini schmeered with rouille
Vegetarian
$18.00
Roasted portabello mushrooms layered with caramelized onions & tomatoes and a touch of kale-chard-almond pesto, served with fresh vegetables, lemon-dill beurre blanc & your choice of brown rice pilaf, roasted red potatoes or mashed potatoes
Café Selections
Saganaki
$11.75
Fried Greek kefalograviera cheese flamed with brandy and doused with lemon
Crisp Vegetable Stuffed Potstickers
$8.75
With housemade ginger aioli
Butternut Squash & Gorgonzola Ravioli
$12.25
With hazelnuts, garlic butter & feta cheese
Pan-Fried Oysters
$13.00
Fresh local oysters, lightly floured, pan-fried and served with tartar sauce
Fancy Pants Mac ‘n Cheese
$13.00
Chopped pepper-bacon, cheddar & parmesan cream
Hot Vegetarian Sandwich
$12.00
Roasted portabella mushroom, tomato, sweet onion, pesto mayonnaise and swiss cheese on toasted sourdough bread, served with soup, salad, french fries or cavatapi marinara
Chicken Parmesan Sandwich
$12.75
Chicken breast, panko breaded, pan-roasted with marinara sauce, fresh mozzarella & parmesan, served on toasted sourdough, with choice of soup, salad, french fries or cavatapi marinara
Fish & Chips
$13.00
Fresh pacific cod, panko breaded, deep-fried then served with french fries and tartar sauce
Barbecue Pulled Pork Sandwich
$11.75
Fire-roasted then simmered slow & low, served on a bun with our own recipe spicy-sweet bbq sauce, served with choice of soup, salad, french fries or cavatapi marinara
Milo’s Burger
$13.50
Fresh ground chuck with caramelized onions, fresh herb mayo and a choice of cheeses on a bun, served with choice of soup, salad, french fries or cavatapi marinara
Pasta
Risotto Primavera
$16.50
Carrots, sugar peas, roasted red peppers, mushrooms, spinach, white wine, and garlic-herb butter in a parmesan risotto, topped with a touch of kale-chard-almond pesto. Add sautéed shrimp or broiled chicken, +$5.00
Mediterranean Chicken Linguini
$19.75
Olive oil, garlic, onion, Roma tomatoes, artichoke hearts, capers, feta cheese & fresh herbs, topped with grilled chicken breast and Greek olive tapenade
Cavatapi Bolognese
$18.50
Classic slow-cooked Italian meat sauce, topped with shaved parmesan cheese
Seafood Linguini
$21.00
Salmon, shrimp, smoked salmon, and fresh seafood du jour, with your choice of lemon-garlic cream or marinara sauce with shaved parmesan cheese
Butternut Squash Ravioli
$19.00
Brown butter, garlic, sage, roasted red peppers & marsala wine topped with shaved parmesan cheese