Our Menu
Available every day 8:00am-2:00pm
Craft Starters
Fruit Board
$11.00
Fresh, ripe fruit selection, drizzled with local honey.
Parfait
$7.00
Toasted house-made granola, candied Pecans, fresh berries, & creamy yogurt.
Blueberry Scone
$6.00
Warm Pearl Bakery blueberry scone served with house-made lemon curd.
Croissant & Brie
$8.00
Flakey Pearl Bakery Croissant served with Brie and house-made jam.
Zeppole
$10.00
Italian-style donuts made to order, and served with Ricotta cream & dark chocolate ganache.
Omelets, Scrambles, Wraps
Choose an Omelet, Scramble or Wrap! Served with Milo's breakfast potatoes & house made biscuit with honey butter.
Forest
$15.00
Cremini mushrooms & Tillamook cheddar cheese.
Greek
$16.00
Spinach, onions, olives, artichokes, tomatoes, & feta cheese.
The Bahnz
$17.00
Diced ham, spinach, mushrooms, tomato, avocado, & cheddar cheese.
Smoked Salmon
$17.00
House-smoked salmon, red onions, scallions, crispy capers, & crème fraiche.
Santa Fe
$17.00
House-made chorizo, sweet corn, black beans, pepper-jack cheese, salsa, guacamole.
Broadway
$17.00
Cascade Farms chicken & basil sausage, ham, bacon, and cheddar cheese.
Egg Classics
Served with a house made biscuit with honey butter & breakfast potatoes
Bacon & Eggs
$15.00
Thick-cut Pepper Bacon & 2 eggs any style.
Sausage & Eggs
$15.00
Cascade Farms chicken & basil sausage, 2 eggs any style.
Corned Beef & Eggs
$16.00
House-braised corned beef served with 2 eggs any style.
Biscuits, Gravy & Eggs
$17.00
2 house-made biscuits, hearty sausage gravy, 2 eggs any style.
Eggs Benedict
Served with Milo's breakfast potatoes
Traditional
$16.00
Canadian bacon, poached eggs, Milo’s house Hollandaise.
Smoked Salmon
$18.00
House-smoked salmon, red onions, crispy capers, scallions, poached eggs & Hollandaise.
Blackstone
$17.00
Griddled sliced tomato, pepper bacon, poached eggs, & Hollandaise.
Avocado Toast
$17.00
Guacamole, sliced tomato, poached eggs, sprinkled with Everything Seasoning, on toasted sourdough bread, with Hollandaise.
French Toast, Pancakes, Waffles
Choose a French Toast, Pancake, or Waffle flavor!
Classic
$13.00
Served with whipped butter & syrup
Short Stack
$7.00
2 classic buttermilk pancakes, served with butter & syrup
Elvis
$16.00
Topped with crispy bacon, sliced banana, & creamy peanut butter.
Campfire S'mores
$16.00
Topped with crumbled graham crackers, toasted marshmallows, & dark chocolate ganache.
Bananas Foster
$16.00
Topped with caramelized bananas, candied pecans, & rum-caramel drizzle.
Cannoli
$16.00
Topped with chocolate chips & Ricotta cream, garnished with Mama Mia Trattoria’s adored Cannoli.
Parfait
$16.00
Topped with toasted house-made granola, candied Pecans, fresh berries, & cinnamon yogurt drizzle.
Ice Cream Social
$16.00
Sweet Mascarpone whipped cream, mixed berries, caramelized bananas, & rum-caramel drizzle, garnished with a waffle cone.
Chicken & Waffle
$17.00
Buttermilk-battered chicken breast, seasoned with Chef Jeffrey’s spice blend, fried until crisp & finished with fried leeks, syrup, and confectioner’s sugar.
Lunch
Hungarian Mushroom Soup
$5.00/cup
$8.00/bowl
This Milo's staple is a hearty, cream-based soup, with a complex, herbaceous flavor profile.
Caesar Salad
$10.00
Hearts of Romaine, house-made Caesar dressing, croutons, shaved Parmesan.
Mixed Greens Salad
$10.00
Organic mixed greens, red onions, heirloom cherry tomatoes, candied pecans, Ricotta Salata.
Fish & Chips
$20.00
Panko-breaded Halibut served with tartar sauce, coleslaw, and fries.
Reuben
$16.00
Slow-roasted house-made corned beef, sauerkraut, Swiss cheese, & Thousand Island Dressing on Marble-Rye, with hand-cut fries.
Milo's Burger
$16.00
Fresh ground Chuck, caramelized onions, lettuce, tomato, & choice of cheese. Served on a Brioche bun with herbed mayo, alongside hand-cut fries.
Champagne Chicken
$17.00
Chicken breast sauteed with Cremini mushrooms and shallots, finished with Champagne Cream Sauce, and served over sauteed vegetables & potatoes.
Chicken Picatta
$16.00
Chicken cutlets sauteed in butter with capers, shallots, lemon, & Sherry, served over fresh Linguine.
Mediterranean Chicken Linguini
$17.00
Garlic, onion, tomatoes, artichoke hearts, capers, Calamata olives & Feta cheese, over fresh Linguine, topped with chicken breast.
Craft Sides
One Egg Any Style
$2.00
Biscuit
$2.00
Fresh-Cut Fries
$6.00
Fresh Fruit
$6.00
Breakfast Potatoes
$6.00
Canadian Bacon
$5.00
Pepper Bacon
$6.00
Vegetarian Sausage Patty
$6.00
Chicken & Basil Sausage
$7.00
House-Smoked Salmon
$7.00
Kids
Children Under 10. Served with choice of Breakfast Potatoes, French Fries, or Fruit.
Kid's Eggs
$10.00
2 eggs, cooked any style
Kid's Pancakes
$10.00
2 buttermilk pancakes served with butter & syrup
Kid's Waffle
$10.00
1 classic waffle served with butter & syrup
Kid's Grilled Cheese
$10.00
Cheddar cheese on Sourdough bread
Kid's Cheeseburger
$10.00
Burger cooked any way, with choice of cheese
Kid's Chicken Tenders
$10.00
2 large, crispy chicken tenders
Available Thursday-Sunday 4:00pm-9:00pm
Starters
Saganaki
$14.00
Fried Greek kefalograviera cheese flamed with Ouzo and doused with lemon.
Crispy Shishitos
$10.00
Mild shishito peppers flash fried and finished with toasted almonds and lemon.
Soup & Salad
Add Chicken $5.00 Add Shrimp $8
Hungarian Mushroom Soup
$5.50/cup
$8.50/bowl
Milo's famous Hungarian mushroom soup!
Caesar Salad
$10.50
Whole leaf romaine hearts, house made Caesar dressing, shaved parmesan, and croutons.
Santa Fe Salad
$15.50
Blackened chicken breast, black beans, guacamole, house made salsa, green onions, crispy tortilla strips, organic mixed greens, and chopped romaine tossed with ranch dressing.
Greek Salad
$15.50
Organic mixed greens and chopped romaine tossed with cucumber, pickled red onions, Greek olives, marinated artichokes, and oregano lime dressing. Topped with grilled chicken and feta cheese.
Sandwiches and More
Sandwiches, Tacos, Burgers, and More
Chicken & Waffle
$16.00
Belgian waffle topped with fried chicken and crispy leeks. Finished with a sriracha-maple reduction.
Reuben Sandwich
$16.00
Slow roasted corned beef, sauerkraut, thousand island and Swiss cheese on toasted marble rye
Crispy Chicken Caesar Wrap
$16.00
Fried chicken tenders, chopped romaine, roasted cherry tomatoes, shaved parmesan and Caesar dressing stuffed in a flour tortilla.
Milo's Burger
$16.00
Hand pressed burger patty topped with caramelized onions, heirloom tomato, lettuce, pickle, herbed mayo, and choice of cheese. Served on a toasted Pearl Bakery brioche bun.
Chicken Tinga Tostadas
$17.00
House made chicken tinga, roasted sweet corn, radish, cilantro, and cotija cheese on three crispy corn tortillas.
Halibut Fish Tacos
$18.00
Three crispy corn tortillas stuffed with grilled halibut, coleslaw, and chipotle sauce.
Sandwich Add-Ons
Make it even more delicious!
Bacon
$3.50
Fried egg
$2.50
Avocado
$2.00
sub black bean patty
$3.00
Mains
Chicken Piccata
$22.00
Chicken cutlets sauteed with lemon, capers, white wine, and sherry butter sauce. Served with basmati rice and seasonal vegetables.
Champagne Chicken
$24.00
Boneless chicken breast sauteed with cremini mushrooms and shallots then finished with a champagne cream sauce. Served over celeriac and potato puree and fresh vegetables.
Chorizo Stuffed Rainbow Trout
$24.00
Seared rainbow trout lightly floured and stuffed with house made chorizo, onion, bell peppers, and cotija cheese. Served over basmati rice and finished with creme fraiche and crispy shishito peppers.
Stuffed Meatloaf Supper
$25.00
Oven baked beef meatloaf stuffed with spinach, carrots, and bacon. Slathered with house made BBQ sauce and served with celeriac and potato puree and roasted green beans.
Chinook Salmon Bowl
$26.00
Pan seared king salmon served on a bed of fresh spinach, warm quinoa, roasted tomato, sweet corn, bell peppers, and craisins. Topped with goat cheese, cucumber, pickled red onion and sliced avocado.
Beef Tenderloin
$28.00
8 oz. Northwest raised Double R Ranch tenderloin topped with au poivre sauce and served with celeriac and potato puree, sauteed spinach, and heirloom tomatoes.
Pasta
Mediterranean Chicken Linguini
$24.00
Fresh linguini tossed with onions, roasted tomatoes, artichoke hearts, capers, olives, and spinach then topped with a pan seared chicken breast and feta cheese.
Shrimp Scampi
$26.00
Locally made fresh linguini and shrimp tossed in a sauce of garlic, butter, olive oil, white wine, parsley, lemon, and a touch of sweet cream.
Pasta Pomodoro & Meatballs
$22.00
House made tomato sauce and fresh basil tossed with fresh linguini and topped with three homemade meatballs.
Sides
Celeriac & Potato Puree
$6.50
Celery root and potato puree
Basmati Rice
$6.50
Seasonal Vegetables
$6.50
Ask for our current selection